Detailed Course Information |
2025 Fall
Dec 14, 2025 |
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| KIN 275 - Introduction to Nutrition |
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This course will provide an introduction to the macro and micro nutrients vital to health and well-being with specific reference to the Dietary Reference Intakes and the Canada’s Food Guide to Healthy Eating. Emphasis will be on their functions, metabolism and dietary sources.
3.000 Credit hours 0.000 TO 3.000 Lecture hours 0.000 Lab hours 0.000 TO 3.000 Other hours Levels: Undergraduate Schedule Types: Lecture, Independent Study, Directed Reading, Examination *Kinesiology & Health Studies Department Restrictions: Must be enrolled in one of the following Levels: Undergraduate Graduate |
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