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| SOC 890AV - The Sociology of Alternative Food Networks |
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This course examines alternative food networks (AFNs) as sites of economic and social exchange, identity formation, and social practice. A particular emphasis is placed on AFNs as sites of ‘green’ or ‘ethical’ production-consumption, and the motivations of actors participating in these networks.
3.000 Credit hours 3.000 Lecture hours Levels: Graduate Schedule Types: Lecture, Directed Reading, Examination Sociology Department Restrictions: Must be enrolled in one of the following Levels: Graduate |
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