Detailed Course Information |
2026 Winter
May 10, 2026 |
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| FRN 340AC - La France et ses habitudes culinaires à travers les siècles |
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Dans ce cours, l'étude de certaines traditions alimentaires permettra de découvrir différents aspects et époques de la civilisation française.
3.000 Credit hours 3.000 Lecture hours Levels: Undergraduate Schedule Types: Lecture, Examination FrFranco Intercultural Studies Department Course Attributes: Taught in French/En Francais Restrictions: Must be enrolled in one of the following Levels: Undergraduate Graduate |
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